sMoki's Aged 5-8 Months Tuna Prosciutto - Mojama made with premium quality Salmon, we take great pride in creating mall batches of curated flavor's. made with natural sea salt, sugar, infused with natural flavors.

Served with choice of: Tomato Slices, Cucumber Slices, Grated Tomato's & Olive Oil, Jalapeno Slices

The process dates back to the time of the Phoenicians, perhaps few thousand years ago. The name mojama comes from the Arabic musama – to dry, the point in drying is to preserve the fish, so that it will last for a long time without spoiling. Nowadays we have refrigeration to keep food fresh, but the salting and drying gives the meat and fish a distinct flavor and texture, therefore we decided to follow this ancient methods combined with new techniques. We adhere to new and age-old, artisanal methods, we take great pride in creating small batches of curated flavor's, all infused with natural products.

We adhere to new and age-old, artisanal methods.